Choose the Best Beef Brisket:
Smoked brisket is the holy grail of barbecued meats. When cooked right, it should taste tender, juicy and smoky enough to tingle the senses. Enjoyed by itself, slathered with barbecue sauce or served inside a sandwich, brisket is one of the most sought-after smoked meats in the country. Every aspiring pitmaster wants to master this cut of beef, but it can be an intimidating one to work with.